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Advisory board continues to support OSU food and ag

Mon, Dec 14, 2020

For the second time this year, the Oklahoma State University Robert M. Kerr Food and Agricultural Products Center’s advisory board met online to discuss projects, programs and opportunities of the center.

Ferguson College of AgricultureAgricultural Sciences and Natural ResourcesFAPCOSU AgricultureFood and Agricultural Products CenterFood Land and Natural Resourcesadvisory boardNews TopicsIndustry Advisory Committee
Keep food safety in mind when preparing holiday meals

Thu, Dec 10, 2020

The Christmas season is here, and many will be gathering around the dinner table enjoying their favorite holiday meals. The Oklahoma State University Robert M. Kerr Food and Agricultural Products Center wants to make sure families keep food safety tips in mind when preparing those holiday meals.

OSU AgricultureNews TopicsRobert M. Kerr Food and Agricultural Products CenterFood Land and Natural Resourcesfood safetytipsAgricultural Sciences and Natural ResourcesFerguson College of AgricultureholidaymealsFAPCChristmas
FAPC predicts top food trends for 2021

Tue, Dec 08, 2020

It’s been a long 365 days filled with uncertainty and change. The one constant, however, was a continued love for both food and cooking across the nation. Oklahoma State University's Robert M. Kerr Food and Agricultural Products Center predicts the top food trends for 2021.

Agricultural Sciences and Natural ResourcesNews Topicsfood trendsFerguson College of AgricultureOSU AgricultureFood Land and Natural ResourcesFood and Agricultural Products CenterFAPC
Edwards Recognized for Completion of Food Systems Leadership Institute

Fri, Dec 04, 2020

A leader among leaders, Jeff Edwards, professor and head of the OSU Department of Plant and Soil Sciences, recently completed the Food Systems Leadership Institute.

Agricultural Sciences and Natural ResourcesDASNROSU AgricultureEducationFerguson College of AgriculturePlant and Soil SciencesNews TopicsFood Land and Natural Resources
Staying safe when riding ATVs

Mon, Nov 30, 2020

The Oklahoma 4-H Youth Development program and Oklahoma Farm Bureau have launched a safety course to help children and families learn how to minimize risks associated with ATVs.

Oklahoma Cooperative Extension ServiceATVOutreach and EngagementOSU AgricultureFerguson College of AgricultureFood Land and Natural ResourcesAgricultural Sciences and Natural ResourcesNews Topics
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