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FAPC spotlights food trends for 2025

Thu, Nov 21, 2024

The Food and Agricultural Products Center reviews the most popular foods and food concepts for the upcoming year.

food sciencefood industryOSU Agriculturefood innovationfood safetyFood Land and Natural ResourcesFood and Agricultural Products CenterOSU Extension

OSU Extension Leadership Academy graduates gain tools to impact communities

Tue, Nov 12, 2024

The leadership development opportunity is open to OSU Extension county educators, district/area specialists and Community Nutrition Education Program coordinators.

OSU AgricultureFood Land and Natural ResourceshealthLivestockRural DevelopmentnutritionhorticulturefoodAgriculturefarmingBeefAnimal Health and SciencesgardeningOutreach and EngagementEmergency preparednessOSU Extension

OSU Extension breaks ground on new Tulsa County site

Tue, Oct 29, 2024

The Tulsa County Extension office will relocate to downtown Tulsa. Construction on the new facility will begin in 2025.

healthOSU AgricultureFamily and Consumer SciencesFood Land and Natural ResourcesOutreach and EngagementOSU Extensiongardeningurban agricultureHuman Health and WellnessOSU-TulsaAgriculture4-Hhorticulture

Moss named director of OSU Student Farm

Fri, Oct 25, 2024

The OSU Student Farm is a five-acre vegetable operation in Stillwater that supplies fresh produce to the OSU Pete's Pantry and Our Daily Bread Food and Resource Center in Payne County.

OSU Agriculturefood innovationThe Innovation Foundation at OSUCropsfoodFood Land and Natural ResourcesFerguson College of AgricultureDepartment of Horticulture and Landscape ArchitectureOSU Ag ResearchOSU Extensionfood industry

Put food on the table without breaking the bank

Thu, Oct 10, 2024

Oklahoma State University gives consumers tips on making their food dollars go as far as possible..

financesOSU AgricultureDepartment of Agricultural EconomicsfoodFamily and Consumer SciencesFood Land and Natural ResourcesOSU Extension

Pecans are the pick of the season

Wed, Oct 09, 2024

As pecan harvest begins, OSU Extension explores the history, entrepreneurship and economic value of Oklahoma's native pecan industry.

foodFood Land and Natural Resourcesfood industryOSU Ag Researchfood innovationOSU ExtensionpecansOSU Agriculture

Register now for Sept. 19 sourdough bread-making workshop

Thu, Sep 05, 2024

The one-day workshop will focus on helping bakers master the art of homemade sourdough bread.

Food Land and Natural Resourcesfood industryOSU AgricultureOSU Extensionfood safetyfoodFood and Agricultural Products Center

Apply now to Oklahoma Beef Quality Network for certified sales this fall

Thu, Aug 22, 2024

Enrollment for the OQBN value-added program is open to cattle producers across the state.

CattleLivestockBeefOSU ExtensionAnimal Health and SciencesOSU AgricultureFood Land and Natural Resources

OSU Student Farm signs memorandum of understanding with Pete’s Pantry

Thu, Aug 22, 2024

The OSU Student Farm continues to grow and now has an official agreement to provide produce to OSU's Pete's Pantry.

foodDepartment of Horticulture and Landscape ArchitectureCropsThe Innovation Foundation at OSUHuman Performance and Nutrition Research InstituteOSU AgricultureFerguson College of AgricultureFood Land and Natural ResourcesgardeningOSU Extension

OSU Department of Agricultural Economics announces lineup for Rural Economic Outlook Conference

Mon, Aug 12, 2024

The one-day conference will feature speakers from the agricultural economics industry and the OSU Ferguson College of Agriculture.

Ferguson College of AgricultureOSU ExtensiongrainsLivestockAgricultureFood Land and Natural ResourcesDepartment of Agricultural EconomicsOSU AgricultureCrops

OSU Agriculture unveils plans for Agronomy Discovery Center

Fri, Aug 09, 2024

A new fundraising initiative for the OSU Agronomy Discovery Center will advance OSU's mission to nourish the world.

genetic researchState magazineResearchOSU AgricultureDepartment of Plant and Soil SciencesFerguson College of AgriculturewheatOSU Ag ResearchCropsOSU ExtensionFood Land and Natural Resources

Food and Agricultural Products Center marks second anniversary of Cowboy Meats retail store

Wed, Jul 31, 2024

The Cowboy Meats retail store provides quality meat products to the OSU and Stillwater communities.

OSU ExtensionFood and Agricultural Products CenterFerguson College of Agriculturefoodfood industryFood Land and Natural ResourcesOSU Agriculture