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Topic Listing Food, Land and Natural Resources

Soil, Water and Forage Laboratory offers quick, inexpensive testing for smart ag management

Tue, Jun 03, 2025

Thousands of soil, water, forage and feed, and animal waste samples are analyzed in the OSU lab every year.

OSU AgricultureFood Land and Natural ResourcesOSU Ag ResearchOSU ExtensionAgricultureSoilForageplants
Ferguson College alumnus protects New Mexico range in Bureau of Land Management role

Thu, May 22, 2025

Craun works to responsibly conserve thousands of acres of rangeland under contract with oil companies, local and county municipalities, Native American tribes and government agencies in New Mexico.

Ferguson College of AgricultureFood Land and Natural ResourcesDepartment of Natural Resource Ecology and ManagementOSU Agriculture
AgricultHER conference scheduled for June 13 in Wilburton

Thu, May 08, 2025

The conference for women in agriculture features sessions on cattle handling, pecan tree grafting, food labeling laws and much more.

OSU AgricultureOSU Extensionfood safetyAnimal Health and SciencesLivestockpecansfoodCattleFood Land and Natural Resources
OSU Agriculture offers research, education to extend life of Ogallala Aquifer

Thu, May 08, 2025

OSU Agriculture offers programming on responsible irrigation practices that promote water conservation.

waterCropsOSU Ag ResearchOSU AgricultureAgricultureirrigationFood Land and Natural ResourcesOSU Extension
Pecan growers gear up for annual meeting and trade show

Wed, May 07, 2025

Oklahoma State University specialists and industry experts will provide pecan growers with the latest research-based information at the upcoming 2025 Oklahoma Pecan Growers Association Annual Convention and Trade Show.

AgricultureOSU AgricultureOutreach and EngagementpecansDepartment of Horticulture and Landscape ArchitectureOSU ExtensionFood Land and Natural Resources
Study: Which foods and drinks are consumed less by those on GLP-1 weight-loss drugs?

Fri, Apr 18, 2025

Jayson Lusk, vice president and dean of OSU Agriculture contributes to a research study on how taking a GLP-1 medication can reduce the intake of certain types of foods.

Ferguson College of AgricultureOSU AgricultureOSU ExtensionHuman Health and WellnessfoodFood Land and Natural Resourcesfood industryhealthOSU Ag Research
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