Wed, Nov 25, 2020

The problem can be largely avoided by ensuring cattle have access to good grazing and supplemental feed.

Tue, Nov 24, 2020

National FCS organization promotes Dine in Day on Dec. 3.

Fri, Nov 20, 2020

Tips for buying and using a generator.

Wed, Nov 18, 2020

Livestock should not be turned out onto wheat pasture until the plants are about six inches tall and have become well-rooted.

Wed, Nov 18, 2020

OSU's Horse Judging Team has been crowned national champions four times in the past six years,

Wed, Nov 18, 2020

When the last bite of turkey is consumed and the plates are cleared, the next item on the Thanksgiving agenda is a nap. Because turkey makes you sleepy, right? Darren Scott, food scientist at Oklahoma State University’s Robert M. Kerr Food and Agricultural Products Center, debunks this myth.

Tue, Nov 17, 2020

Hikers should be extra cautious when hiking during hunting season.

Mon, Nov 16, 2020

The holiday season is officially here, and Thanksgiving Day is quickly approaching. While many Oklahomans will be preparing holiday meals for their families and friends, the risk of food poisoning is lurking. The Oklahoma State University Robert M. Kerr Food and Agricultural Products Center offers tips to keep your family safe and make sure food poisoning is not on the menu this Thanksgiving.

Fri, Nov 13, 2020

Frozen foods must follow safe food handling and cooking practices.

Thu, Nov 12, 2020

Difficult calving can have long-term health implications – potentially even be fatal – for a calf and its mom, Oklahoma State University Extension specialists said.

Thu, Nov 12, 2020

Initiated in 1982, the award recognizes outstanding research contributions to the advancement of agricultural sciences.

Tue, Nov 10, 2020

Kakani has more than 30 years of research experience and expertise in agronomy, crop physiology, remote sensing technology and crop growth modeling.