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World Food Day addresses hunger and nourishment

Thu, Oct 10, 2019

Slated annually on Oct. 16, World Food Day is a way to bring light to food insecurity, hunger and nourishment, all of which are issues faced by millions around the world.

OSU AgricultureFamily and Consumer SciencesHuman Health and WellnessAgricultural Communications ServicesDASNRAgricultural Sciences and Natural Resourceshungerfood insecurityFerguson College of Agriculturehuman nutrition
How to salvage waterlogged documents and books

Wed, May 29, 2019

Many Oklahoma residents returned to their homes following the recent weather to discover their important papers and books soaked with floodwater. Using the steps mentioned, many of those important papers and books can be salvaged.

OSU AgricultureAgricultural Communications ServicesfloodAgricultural Sciences and Natural ResourcesrecoveryFamily and Consumer SciencesFood Land and Natural ResourcesDASNRFerguson College of AgricultureOklahoma Cooperative Extension Service
Physical activity is important for people of all ages

Wed, May 15, 2019

Research shows physical activity not only helps a person sleep and feel better, it also reduces the risk of many chronic diseases such as high blood pressure, some cancers and type 2 diabetes.

DASNROklahoma Cooperative Extension ServiceAgricultural Communications ServicesAgricultural Sciences and Natural ResourcesOSU AgricultureFerguson College of AgricultureFamily and Consumer SciencesHuman Health and Wellness
Oklahoma Home and Community Education celebrates service to communities statewide

Tue, Apr 30, 2019

Oklahoma Home and Community Education groups all across the state be celebrating the positive impact they make on their local communities during the upcoming Oklahoma Home and Community Education Week slated May 5-11.

Oklahoma Cooperative Extension ServiceFerguson College of AgricultureOutreach and EngagementFamily and Consumer SciencesAgricultural Sciences and Natural ResourcesOSU AgricultureEducationAgricultural Communications Services
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