Tackle tailgates with food safety
Thu, Aug 30, 2018
Football season is here, and many fans are holding tailgates to cheer on their favorite teams. Oklahoma State University’s Robert M. Kerr Food & Agricultural Products Center wants to keep your food safe and recommends food safety tips for those participating in tailgating activities.
Agricultural Sciences and Natural ResourcesFood and Agricultural Products CenterFood Land and Natural ResourcesFerguson College of AgricultureOSU AgricultureDASNRFAPC