Skip to main content

News and Media

Open Main MenuClose Main Menu
OSU to celebrate meat sciences

Tue, Mar 10, 2020

Oklahoma State University is celebrating 100 years of meat science during the annual Animal Sciences Weekend in early April. The weekend will kick off with a scholarship banquet April 3 at the Wes Watkins Center for International Trade Development.

Food Land and Natural ResourcesAgricultural Communications ServicesOSU AgricultureNews TopicsFerguson College of AgricultureAgricultural Sciences and Natural ResourcesDASNROklahoma Cooperative Extension ServiceOSU ExtensionOutreach and Engagement
World Food Day addresses hunger and nourishment

Thu, Oct 10, 2019

Slated annually on Oct. 16, World Food Day is a way to bring light to food insecurity, hunger and nourishment, all of which are issues faced by millions around the world.

OSU AgricultureFamily and Consumer SciencesHuman Health and WellnessAgricultural Communications ServicesDASNRAgricultural Sciences and Natural Resourceshungerfood insecurityFerguson College of Agriculturehuman nutrition
MENUCLOSE