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Vet Med Faces of Research: Dr. Erik Clary

Mon, Aug 03, 2020

Erik Clary, DVM, Ph.D., DACVS, associate professor of small animal surgery and bioethics at Oklahoma State University’s College of Veterinary Medicine, has been conducting research for more than 30 years. The interest, he says, was first kindled by an undergraduate research project with suckling calves and developed fast as he took on graduate studies and then advanced clinical training that exposed him to the field of surgical research. Advancing surgical science and technologies has been the primary focus of his subsequent research activity conducted in medical academia, the private sector, and now at OSU.

ResearchCollege of Veterinary MedicineAnimal Health and Sciences
Hybrid Lunar Communication Architecture (LunarCom)-Connecting the earth and moon

Thu, Jul 30, 2020

NASA has awarded Oklahoma State University a $1,132,492 grant to develop next generation, space-based communication systems with a team from Oklahoma’s three largest research universities.

NASAMechanical and Aerospace EngineeringElectrical and Computer EngineeringCollege of Engineering Architecture and TechnologyEngineering and DesignScience and TechnologyNews TopicsUnmanned Systems Research InstituteResearch
Two OSU Engineering Leaders selected to National Advisory Positions

Thu, Jul 30, 2020

The American Society for Engineering Education (ASEE) is tapping two Oklahoma State University leaders for seats on its advisory councils.

ResearchCollege of Engineering Architecture and TechnologyEngineering and Design
Oklahoma State University Forms Technology Collaboration with Baker Hughes

Tue, Jul 28, 2020

Oklahoma State University (“OSU”) announced today a technology collaboration with Baker Hughes that will drive cross-industry collaboration and innovation, in addition to the donation of Baker Hughes Energy Innovation Center (“the Center”) located in the Innovation District east of downtown Oklahoma City. This is a game changer for OSU and the state of Oklahoma, supporting public and private enterprises in Oklahoma City and beyond.

ResearchInnovation DistrictScience and TechnologyEngineering and DesignBaker HughesBusinessCollege of Engineering Architecture and TechnologyOutreach and EngagementCampus Life and Diversity
For microbiology professor, it’s all about the little things

Thu, Jul 16, 2020

An article co-authored by Dr. Wouter Hoff of the Department of Microbiology and Molecular Genetics was recently published in Nature’s Scientific Reports, a prestigious journal that focuses on advancements in the natural and clinical sciences. Hoff’s research on extreme halophiles—bacteria that thrive in high-salt environments—led to the discovery that certain bacteria are able to switch osmoprotectant strategies.

College of Arts and SciencesResearchScience and TechnologyDepartment of Microbiology and Molecular Genetics
Vet Med Faces of Research: Dr. Nicola Di Girolamo

Wed, Jul 01, 2020

Researching research – that’s one of two main focuses of research currently performed by Nicola Di Girolamo, DMV, GPCert(ExAP), MSc (Evidence-Based Health Care), Ph.D., DECZM (Herpetology), associate professor of Zoological Medicine in the Department of Veterinary Clinical Sciences at Oklahoma State University’s College of Veterinary Medicine.

College of Veterinary MedicineAnimal Health and SciencesResearch
Remote research elective developed in response to COVID-19 shut down

Thu, Jun 25, 2020

There’s not much on the OSU Center for Health Sciences campus that hasn’t been affected by the COVID-19 pandemic including rotations for medical students. That’s when Dr. Haley O’Brien, Ph.D., assistant professor in the Department of Anatomy and Cell Biology, came up with the idea of a remote research elective studying 3D medical imaging and its accuracy.

ResearchCOVID-19Human Health and WellnessOSU-CHS
Feeding Success: Food science students honored with Gilliland Memorial Fellowship

Thu, Jun 25, 2020

The Oklahoma State University Robert M. Kerr Food & Agricultural Products Centered honored two graduate students with the Stanley E. Gilliland Memorial Fellowship in Food Science, providing $1,000 toward each recipient’s education efforts.

Food and Agricultural Products Centerfood science researchFerguson College of AgricultureGilliland Memorial FellowshipOSU Agriculturefood safetyFood Land and Natural Resourcesfood scienceScience and TechnologyAgricultural Sciences and Natural ResourcesResearchStanley E. GillilandFAPC
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