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Freemasons give CDIS clinic $283K in renewed funding

Wed, Aug 05, 2020

The Guthrie Scottish Rite of Freemasonry recently renewed its partnership with OSU’s Department of Communication Sciences and Disorders by donating $283,574 to the OSU Speech-Language-Hearing Clinic. The partnership began in 2018 when the Guthrie Scottish Rite Foundation moved its speech and language clinic operations to Stillwater’s campus and gave an initial $182,411 to the department.

College of Arts and SciencesCommunication Sciences and DisordersScience and TechnologyHuman Health and WellnessOutreach and Engagement

OSU Ceremony Opens First Tribally Affiliated Medical School

Tue, Aug 04, 2020

Oklahoma State University College of Osteopathic Medicine at the Cherokee Nation made history July 31 by holding the first iconic White Coat ceremony marking the official opening of the nation’s first tribally affiliated medical school.

Human Health and WellnessCampus Life and DiversityScience and TechnologyOSU College of Osteopathic Medicinemedical schoolCherokee NationOutreach and Engagement

OSU Extension hosting Beef Quality Assurance certification meetings in August

Sat, Aug 01, 2020

BQA certification is a requirement for producers to participate in Oklahoma Beef Quality Network fall sales.

Animal Health and SciencesAgricultureBeefOSU AgricultureCattleBeef Quality AssuranceAgricultural Sciences and Natural ResourcesFerguson College of Agriculturebeef cattleOutreach and EngagementOklahoma Cooperative Extension ServiceNews Topics

Forage testing helps ensure future cattle nutrition needs are met

Fri, Jul 31, 2020

On average, nearly 40% of total operating costs in cow-calf enterprises are associated with animal nutrition.

OSU AgricultureAnimal and Food SciencesNews TopicsAnimal Health and SciencesCattleFerguson College of AgricultureOklahoma Cooperative Extension Servicebeef cattleAgricultureAgricultural Sciences and Natural ResourcesOutreach and EngagementFood Land and Natural ResourcesForage

Oklahoma State University recommendations maximize alfalfa field productivity

Thu, Jul 30, 2020

Cattle grazing alfalfa pastures is a common sight and alfalfa hay generates $107.6 million annually to the Oklahoma economy.

Food Land and Natural ResourcesOklahoma Cooperative Extension ServiceNews TopicsAgricultural Sciences and Natural ResourcesPlant and Soil SciencesAgricultureForageOutreach and EngagementCropsalfalfaFerguson College of AgricultureOSU Agriculture

Mystery packages seed community with suspicion and risk

Tue, Jul 28, 2020

Although seeds may turn out to be harmless, they may also carry a potential threat to our country and our state’s soil and natural resources.

china seedsFerguson College of AgricultureOutreach and EngagementNews TopicschinaOSU AgricultureOklahoma Cooperative Extension ServiceAgricultureAgricultural Sciences and Natural ResourcesFood Land and Natural Resources

Kay County Extension helps out local government with communications assistance

Tue, Jul 28, 2020

Local OSU Extension office used its university license to host multiple county meetings on Zoom and broadcast them live on Facebook in April, May and June.

coronavirusOSU AgricultureAgricultural Sciences and Natural ResourcesNews TopicsOklahoma Cooperative Extension ServicepandemicCOVID-19Ferguson College of AgricultureOutreach and Engagement

Oklahoma State University Forms Technology Collaboration with Baker Hughes

Tue, Jul 28, 2020

Oklahoma State University (“OSU”) announced today a technology collaboration with Baker Hughes that will drive cross-industry collaboration and innovation, in addition to the donation of Baker Hughes Energy Innovation Center (“the Center”) located in the Innovation District east of downtown Oklahoma City. This is a game changer for OSU and the state of Oklahoma, supporting public and private enterprises in Oklahoma City and beyond.

ResearchScience and TechnologyInnovation DistrictBusinessCampus Life and DiversityOutreach and EngagementEngineering and DesignCollege of Engineering Architecture and TechnologyBaker Hughes

Oklahoma corn looking good but still in need of crop management

Fri, Jul 24, 2020

As of the last week of July, corn is still three to four weeks from physiological maturity.

CropsAgricultural Sciences and Natural ResourcesOSU AgricultureAgricultureFerguson College of AgriculturePlant and Soil SciencesOutreach and EngagementfarmingNews TopicsFood Land and Natural ResourcescornOklahoma Cooperative Extension Service

Technology helps make State 4-H Roundup a big success

Fri, Jul 24, 2020

Overview of the 99th State 4-H Roundup

Outreach and EngagementAgricultural Sciences and Natural ResourcesOSU Agriculture4-HOklahoma State 4-H RoundupFerguson College of AgricultureAgricultural Communications ServicesOSU ExtensionNews TopicsDASNR

OSU study provides insights into regional beliefs about pandemic-related wearing of masks

Thu, Jul 23, 2020

Respondents were surveyed June 12-20. Of particular focus is a seven-state region including Oklahoma.

ResearchAgricultural EconomicsOklahoma Cooperative Extension ServiceCOVID-19Outreach and EngagementpandemicAgricultural Sciences and Natural ResourcesFerguson College of AgriculturecoronavirusOSU AgricultureNews TopicsHuman Health and Wellness

Online workshops support teachers

Mon, Jul 20, 2020

Online learning may be part of the “new normal” for many schools, and Oklahoma State University professors are helping teachers prepare.

College of Education and Human SciencesScience and Math EducationOutreach and EngagementTeaching Learning and Educational Sciences