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Topic Listing Food, Land and Natural Resources

Chickasha Field Day to focus on regional wheat varieties

Tue, Apr 19, 2022

The Chickasha Wheat Field Day teaches regional wheat producers about the latest wheat varieties for their region and provides continuing education credits.

OSU AgricultureResearchOSU Ag ResearchOutreach and EngagementFood Land and Natural ResourcesOSU Extension
Tipton Field Day approaching on April 26

Thu, Apr 14, 2022

The Tipton Wheat Field Day on April 26 will demonstrate ongoing and new research on southwest wheat crops and their pests.

OSU Ag ResearchOSU AgricultureOSU ExtensionOutreach and EngagementFood Land and Natural Resources
Unwanted pesticide disposal events set for Ada and Hobart

Mon, Apr 11, 2022

OSU's Pesticide Safety Education Program is partnering with ODAFF to host two unwanted pesticide disposal days in Ada and Hobart.

Food Land and Natural ResourcesHuman Health and WellnessenvironmentpesticidesOutreach and EngagementOSU AgricultureOSU Extensioninsecticides
Spring highlights morel mushroom hunting

Tue, Apr 05, 2022

Mushroom foragers enjoy hunting morels every spring, but be careful, some are more toxic than others.

OSU AgricultureOSU ExtensionFood Land and Natural Resources
OSU wheat varieties remain most popular for winter wheat crops

Mon, Apr 04, 2022

Oklahoma State University is home to the top eight hard red winter wheat varieties for 2022, selected by the U.S. Department of Agriculture National Statistics Service.

Food Land and Natural ResourcesOSU Extension#OrangeIsTheAnswerOSU Ag ResearchOSU AgricultureResearchScience and Technology
High input costs require a ‘sharp pencil’ to assess farming operations

Fri, Apr 01, 2022

Oklahoma State University Extension specialists discuss ways farmers and ranchers can rethink their operations as input costs continue to rise.

Animal Health and SciencesOSU AgricultureFood Land and Natural ResourcesOSU ExtensionOutreach and Engagement
Horse owners: Mind the mud and rich pastures of spring

Tue, Mar 29, 2022

Oklahoma State University Extension specialist Kris Hiney explains the importance of mud control and spring pasture management for horses.

OSU AgricultureAnimal Health and SciencesFood Land and Natural ResourcesOSU Extension
OSU institute receives $1M grant to streamline plant disease testing

Mon, Mar 28, 2022

Scientists with the OSU Institute of Biosecurity and Microbial Forensics are heading a national project to create a library for research on plant pathogens to standardize plant disease diagnostic research.

OSU AgricultureScience and TechnologyResearchFood Land and Natural ResourcesInstitute of Biosecurity and Microbial ForensicsOSU Ag Research#OrangeIsTheAnswer
Certified applicator training to be offered in Lincoln County

Wed, Mar 23, 2022

The Lincoln County Extension Office will be hosting an applicator certification event for agricultural producers on April 8 at the Lincoln County Fairgrounds.

OSU AgricultureFood Land and Natural ResourcesOutreach and EngagementOSU Extension
Reforzar la bioseguridad para prevenir la influenza aviar

Wed, Mar 23, 2022

Los funcionarios del Departamento de Agricultura, Alimentos y Silvicultura de Oklahoma están trabajando en estrecha colaboración con especialistas y educadores de Extension de la Oklahoma State University, así como con veterinarios para monitorear la situación y mantener informados a los avicultores sobre la mejor manera para prevenir la infección.

OSU AgricultureFood Land and Natural ResourcesOSU ExtensionAnimal Health and Sciences
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