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Oklahoma County Extension Office receives award of excellence

Mon, Jan 25, 2021

The honor recognized their development and delivery of innovative programs to adult and youth audiences, despite challenges presented by COVID-19 shutdowns.

coronavirusNews TopicsawardsAgricultural Sciences and Natural ResourcesOSU AgricultureOutreach and EngagementOklahoma Cooperative Extension ServiceOSU Extension
FAPC launches online food labeling course

Thu, Jan 21, 2021

The Oklahoma State University Robert M. Kerr Food and Agricultural Products Center is pleased to announce the “Understanding Food Labeling Regulations” course is available for enrollment in an online platform.

Online CoursesNews Topicsfood labelingFood and Agricultural Products CenterFAPCFood Land and Natural ResourcesRobert M. Kerr Food and Agricultural Products Centeronline trainingAgricultural Sciences and Natural ResourcesOSU Agriculture
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