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Representation in research

Mon, Feb 28, 2022

OSU's Robert M. Kerr Food and Agricultural Products Center is set to host the annual Research Symposium March 8.

OSU AgricultureOutreach and EngagementFood and Agricultural Products Centerfood industry#OrangeIsTheAnswerfood innovation
When the budget is tight, beef is still an option

Mon, Feb 28, 2022

With the jump in beef prices during the past two years, OSU Extension specialists discuss a few alternative cuts that are more affordable.

OSU ExtensionRobert M. Kerr Food and Agricultural Products CenterOSU AgricultureFood Land and Natural Resources
Crop clinic field day prepares ag producers for production

Wed, Feb 23, 2022

The crop production clinic field day helps prepare agricultural producers in western Oklahoma for drought conditions and educates them on pesticide markets and more.

OSU AgricultureFood Land and Natural ResourcesResearchOutreach and EngagementOSU ExtensionOSU Ag Research
OSU receives patent for new fermentation process

Tue, Feb 22, 2022

Oklahoma State University bioengineer Hasan Atiyeh was recently issued a patent that could significantly increase biofuel production while decreasing carbon dioxide emissions.

Science and TechnologyThe Innovation Foundation at OSUOSU AgricultureResearchOSU Ag Research#OrangeIsTheAnswerEngineering and DesignDepartment of Biosystems and Agricultural Engineering
OSU field day events deliver research directly to Oklahomans

Fri, Feb 18, 2022

Oklahoma State University Agriculture is revamping its field day events to be more inclusive with both audiences and researchers.

OSU ExtensionField DaysOSU Ag Research#OrangeIsTheAnswerResearchOutreach and EngagementOSU AgricultureFood Land and Natural Resources
Financing, rebates available for storm shelter shoppers

Wed, Feb 16, 2022

Oklahoma State University Extension provides helpful information to homeowners on how to budget for and select the appropriate storm shelter for their needs.

#OrangeIsTheAnswerOutreach and EngagementOSU AgricultureOSU ExtensionHuman Health and Wellness
Series of grafted vegetable workshops to begin in April

Tue, Feb 15, 2022

The Oklahoma State University Department of Horticulture and Landscape Architecture is hosting a series of hands-on grafted vegetable events throughout the year to teach gardeners how to grow and care for grafted tomatoes, peppers and watermelons.

Food Land and Natural ResourcesDepartment of Horticulture and Landscape ArchitectureOSU ExtensionOSU Ag ResearchOSU AgricultureOutreach and Engagement
Drought concerns loom with spring on the horizon

Thu, Feb 10, 2022

Oklahoma State University Extension specialists discuss how the current drought is affecting the state's wheat crop and cattle markets.

#OrangeIsTheAnswerOSU ExtensionFood Land and Natural ResourcesOSU Agriculture
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