Participants will receive the latest research-based information on variety selection, crop management, marketing strategies and an overall industry outlook.
A leader among leaders, Jeff Edwards, professor and head of the OSU Department of Plant and Soil Sciences, recently completed the Food Systems Leadership Institute.
The TAPS program provides an expanded research framework where irrigation management treatments are based on producer experiences as well as those of scientists.
The collaborative scholarship effort is being funded by a $289,000 grant from the U.S. Department of Agriculture’s National Institute of Food and Agriculture.