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human nutrition

Five College of Education and Human Sciences students selected as OSU Outstanding Seniors

Five College of Education and Human Sciences (CEHS) students were selected as Oklahoma State University Outstanding Seniors for the 2025-2026 academic year by the OSU Alumni Association.
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Fri, Mar 15, 2024

Spring into weight management with realistic goals

Fri, Mar 05, 2021

Healthy eating is important for older adults

Fri, Jan 29, 2021

Supplements are no substitute for good nutrition

Fri, Jan 22, 2021

Dietary Guidelines revision now has recommendations for infants and toddlers
History Hasn't Hurt Wheat

Thu, Dec 10, 2020

OSU researchers tackle concerns about gluten in modern diets

Aspire magazineNutritional SciencesMagazinePlant and Soil SciencesResearchfood productionhuman nutritionFerguson College of Agriculturewheat productionCollege of Education and Human Sciences
Nutrition education programs make big impact on Oklahomans

Thu, Jun 04, 2020

OSU Extension's Community Nutrition Education Programs continue to deliver research-based nutrition information to participants during COVID-19 pandemic.

Ferguson College of AgricultureHuman Health and WellnessAgricultural Sciences and Natural ResourcesOSU AgricultureOSU ExtensionOutreach and Engagementhuman nutritionFood Land and Natural ResourcesAgricultural Communications ServicesCNEPFamily and Consumer Sciences Cooperative Extension
World Food Day addresses hunger and nourishment

Thu, Oct 10, 2019

Slated annually on Oct. 16, World Food Day is a way to bring light to food insecurity, hunger and nourishment, all of which are issues faced by millions around the world.

Family and Consumer SciencesFerguson College of AgriculturehungerDASNRAgricultural Communications ServicesHuman Health and WellnessOSU Agriculturehuman nutritionfood insecurityAgricultural Sciences and Natural Resources
Beverage recommendations for children ages 5 and under

Mon, Sep 30, 2019

Leading medical and nutrition organization have developed new, comprehensive recommendations for beverage consumption for children ages 5 and younger.

DASNRhuman nutritionFamily and Consumer SciencesAgricultural Communications ServicesFerguson College of AgricultureOSU AgricultureHuman Health and Wellnesschild nutritionAgricultural Sciences and Natural Resources
OSU research examines losing to win

Thu, Nov 29, 2007

Athletes who excel in wrestling exhibit exceptional physical fitness, determination and discipline. However, pursuing a competitive advantage in wrestling may involve unhealthy eating habits and dramatic weight loss that can lead to a variety of problems.

wrestlinghuman nutritionCollege of Education and Human SciencesCowboy Wrestling
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