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OSU alumna among five Angus icons featured in new documentary

Fri, Dec 21, 2018

Minnie Lou Bradley — the first woman to enroll in animal husbandry at Oklahoma A&M in 1949 — is one of five people from the Angus cattle industry being recognized for their greatness in the latest American Angus Association's documentary series, I Am Angus: The Art of Greatness.

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OSU’s Sitton earns national honors for teaching and student engagement

Thu, Dec 20, 2018

An agricultural communications professor, Sitton was selected by a committee of her peers from universities across the country.

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FAPC impacts Oklahoma food industry in 2018

Tue, Dec 18, 2018

Oklahoma State University’s Robert M. Kerr Food & Agricultural Products Center continued to support innovation and growth of food and agricultural businesses throughout Oklahoma in 2018, providing a total economic impact of $120.31 million.

food safetyfood manufacturingAgricultural Sciences and Natural Resourceslocal foodFood Land and Natural ResourcesFAPCAnimal and Food SciencesOSU AgricultureOutreach and Engagementfood scienceFood and Agricultural Products CenterDASNRFerguson College of Agriculture
OSU graduate student receives scholarship; attends food safety conference

Thu, Dec 13, 2018

An Oklahoma State University graduate student was recognized for her academic ability, leadership potential, and passion for the food industry and food safety auditing profession. Conner McDaniel, a food science graduate student, was selected as a recipient of a $3,000 scholarship grant from the Food Marketing Institute Foundation for the 2018-2019 academic year.

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Top 10 food safety tips for this holiday season

Tue, Dec 11, 2018

The Christmas season is here, and many will be gathering around the dinner table devouring their favorite holiday meals. Oklahoma State University’s Robert M. Kerr Food & Agricultural Products Center wants to make sure you keep food safety tips in mind when preparing those holiday meals.

holidayOSU AgricultureDASNRFood and Agricultural Products Centerfood safetyfood preparationFood Land and Natural ResourcesChristmastipsFerguson College of AgricultureFAPCAgricultural Sciences and Natural Resources
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