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News Archive OSU Agriculture

Food industry leaders focus attention on FAPC research

Wed, Jul 17, 2019

The Industry Advisory Committee of Oklahoma State University’s Robert M. Kerr Food & Agricultural Products Center met June 6, 2019, on the OSU campus to learn more about faculty research and discuss how the advisory board can help meet the needs of the center.

OSU AgricultureFAPCadvisory boardfood industryDASNROSU ResearchAgricultural Sciences and Natural Resourcesfood processingFood and Agricultural Products CenterFood Land and Natural ResourcesIACFerguson College of AgricultureIndustry Advisory Committeefood innovation
Coe discovers passion through research, campus organizations

Thu, Jul 11, 2019

1 is 2 Many, a White House initiative in response to the increased attention around sexual violence on college campuses, is one of Seraiah Coe’s philanthropic passions. She is deeply passionate about educating young adults on the definition of healthy relationships and believes this is an "important part of the recovery" from a personal experience. She presented her plan to her hometown high school principal in McKinney, Texas, and got approved to present the information to health class in the coming fall semester.

Outreach and EngagementIntegrative BiologyFerguson College of AgricultureScience and TechnologyAnimal Health and SciencesHuman Health and WellnessResearchCollege of Veterinary MedicineCollege of Arts and Sciences
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