OSU receives $1 million USDA grant to tackle beef cattle climate adaptability
Thu, Apr 24, 2014
STILLWATER, Okla. – Oklahoma State University has been awarded a $1 million grant through the U.S. Department of Agriculture’s National Institute of Food and Agriculture to provide some of the first climate adaptation tools for beef producers in the form of water management resources.
Ferguson College of AgricultureAgricultural Sciences and Natural ResourcesOSU AgricultureAnimal Health and SciencesCattle