Skip to main content

News and Media

Open Main MenuClose Main Menu
Know your quality grades to get the most out of steak season

Tue, May 04, 2021

More than 98% of American households purchased meat in 2020, and 43% of Americans now buy more meat than before the pandemic.

Oklahoma Cooperative Extension ServiceOutreach and EngagementOSU ExtensionsteakfoodFood Land and Natural ResourcesBeefbeef cattleOSU AgricultureNews Topics
Be wary of fraudulent repair companies following a storm

Fri, Apr 30, 2021

Storm season brings out unscrupulous repair companies looking to make a fast buck.

Family and Consumer Sciences Cooperative ExtensionDASNROSU ExtensionOSU Agriculture
NIFA grant research targets noxious rescuegrass weed

Wed, Apr 28, 2021

A grant from the National Institute of Food and Agriculture will fund efforts to study treatment methods for the infestation of rescuegrass in wheat.

Food Land and Natural ResourcesOSU Ag Researchoklahoma wheatOSU ExtensionOSU Agriculture
Pest control vital for overall pet health

Tue, Apr 27, 2021

Controlling pests such as fleas and ticks it vital for overall pet health.

DASNROSU AgricultureCollege of Veterinary MedicineOSU ExtensionAgricultural Communications Services
Oklahoma 4-H Foundation receives $125,000 gift

Tue, Apr 27, 2021

Masonic Charity Foundation of Oklahoma gifts the Oklahoma 4-H Foundation with $125,000 donation.

DASNROSU ExtensionOSU AgricultureOklahoma 4-H Youth DevelopmentOklahoma 4-H Foundation
Get the most out of higher cattle placement weights in feedlots

Thu, Apr 22, 2021

It is all about adding value and risk management, though the producer still will need to determine the price needed to sell his or her fed cattle to break even on the transaction.

News TopicsCattleAnimal and Food Sciencesbeef cattleOSU ExtensionfeedlotsOSU AgricultureOklahoma Cooperative Extension ServiceOutreach and EngagementLivestock
MENUCLOSE