Skip to main content

News and Media

Open Main MenuClose Main Menu
Some use a hook, others use their hands to land catfish

Fri, Jun 29, 2018

The idea of hopping into water, anywhere from just a couple feet deep, down to well over your head, to feel around for giant fish sounds crazy to some. But being waste deep in muddy water, armed with a pair of gloves at the most, is exactly where noodlers want to be.

Food Land and Natural ResourcesAgricultural Sciences and Natural ResourcesFerguson College of AgricultureNREMAgricultural Communications ServiceswildlifefishOSU Agriculturecatfish
OSU Division of Agricultural Sciences and Natural Resources to recognize Champions and Distinguished Alumni

Mon, Jun 25, 2018

Recognized as 2018 CASNR Distinguished Alumni are Charlotte Kirk Baer, Frederick Drummond and Gregory Schultz. The 2018 DASNR Champions are Brad Parker, Gene Rainbolt and JD Waggoner.

Agricultural Sciences and Natural ResourcesFerguson College of AgricultureDASNRAgricultural Communications ServicesOSU AgricultureAlumniEducation
OSU’s Department of Animal Science shows progression with new name

Wed, May 30, 2018

The Department of Animal Science within Oklahoma State University’s Division of Agricultural Sciences and Natural Resources will change its name to the Department of Animal and Food Sciences

Animal and Food SciencesEducationAgricultural Communications ServicesAnimal Health and SciencesFerguson College of AgricultureOSU AgricultureAgricultural Sciences and Natural Resources
Spiders aren’t that scary

Wed, May 30, 2018

Arachnophobia is one of the most common fears of people all over the world. However, much of that fear may be unwarranted as only a dozen or so of the estimated 50,000 species of spider pose any real threat to humans.

Food Land and Natural ResourcesAgricultural Sciences and Natural ResourcesAgricultural Communications ServicesOSU AgricultureCooperative ExtensionspidersInsectsENTOFerguson College of Agriculture
OSU’s NIMFFAB helping to prepare the best to face the worst

Fri, May 25, 2018

NIMFFAB took an important step in its efforts to strengthen key relationships and increase information sharing with the FBI and other law enforcement and emergency management agencies by participating in the Animal/Plant Health Joint Criminal-Epidemiological Investigations course.

Food Land and Natural ResourcesAgricultural Communications ServicesScience and Technologyfood scienceFerguson College of AgricultureCropsAgricultural Sciences and Natural ResourcesOSU AgricultureNIMFFAB
Range Management for Quail and Wild Turkey Field Day

Wed, May 16, 2018

To assist those managing property for quail and wild turkey, Oklahoma State University Cooperative Extension is teaming up with the Oklahoma Department of Wildlife Conservation and several other state and national organizations to host a field day.

Agricultural Communications ServicesFood Land and Natural ResourcesquailOutreach and EngagementAgricultural Sciences and Natural ResourcesOSU AgricultureCooperative ExtensionwildlifeturkeyFerguson College of Agriculture
MENUCLOSE