Wed, May 14, 2025

Oklahoma is known for its rolling and expansive wheat fields because wheat is one of the top crops produced in the state. More than 70% of all wheat acres are planted with varieties developed at Oklahoma State University, including 36 varieties commercialized by the university since 2000.

Mon, Apr 28, 2025

Oklahoma State University Agriculture will launch Orange Blossom CL+ this summer, a new wheat variety with high yield potential, strong tolerance to leaf rust, stripe rust and spring freezes, and good milling quality.

Mon, Feb 17, 2025

The Oklahoma State University Wheat Improvement Team has released 37 wheat varieties since 2000 with higher disease tolerance and stronger yields.

Mon, Sep 16, 2024

On Sept. 14, the Oklahoma State University Fire Protection Society, along with the College of Engineering, Architecture and Technology, came together for its annual 9/11 Memorial Stair Climb. The event, now a time-honored tradition, serves as a powerful tribute to the 343 firefighters and first responders who gave their lives trying to save others on Sept. 11, 2001.