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Food Land and Natural Resources

Fifth-generation cattle rancher aims to build biggest U.S. beef plant Mon, Jun 06, 2022 Reuters OSU Extensionbeef cattleAgricultural EconomicsFood Land and Natural Resources
OSU ag senior brings swagger with a side of swine Thu, May 26, 2022 Ag Daily Food Land and Natural ResourcesFerguson College of Agricultureporkswine research
Western Oklahoma faces devastating wheat crop Wed, May 25, 2022 High Plains Journal wheatAgricultureFood Land and Natural ResourcesFerguson College of AgricultureAg ResearchOSU Extension
OSU scientist discovers a wheat gene that increases grain yield Sun, May 15, 2022 Morning Ag Clips Ag ResearchFood Land and Natural ResourceswheatFerguson College of AgricultureResearch
Doublestop CL Plus tops wheat varieties planted in Oklahoma Wed, Apr 06, 2022 Southwest Farm Press Food Land and Natural ResourcesOSU ExtensionFerguson College of Agriculturewheat
Wheat: The age-old diet of champions Wed, Mar 16, 2022 High Plains Journal Ferguson College of AgricultureAgricultural Sciences and Natural ResourcesFood Land and Natural Resources
Reduced lignin alfalfa: Quantity and quality considerations Wed, Mar 16, 2022 High Plains Journal Agricultural Sciences and Natural ResourcesFood Land and Natural ResourcesFerguson College of Agriculture
What’s shrinkflation? How to spot and avoid sneaky price hikes at the grocery store Thu, Mar 10, 2022 Fort Worth Star-Telegram Food Land and Natural ResourcesFerguson College of AgricultureAgricultural Economics
OSU professor comments on what war in Ukraine means for US agriculture Sat, Mar 05, 2022 Modern Farmer Ferguson College of AgriculturewheatFood Land and Natural ResourcesUkraineAgricultural Economics
Beef prices skyrocket, affordable cuts still available Tue, Mar 01, 2022 Southwest Farm Press Food Land and Natural ResourcesLivestockBeefOSU ExtensionFerguson College of Agriculture
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